
Smoked Stories
Our Menu.
Most chefs will season with salt at least 3 times, once before cooking, once during cooking, and a final adjustment when serving
Best Restaurant
Loved by Thousands
Healthy eating is all the rage at the moment, and Green Eats Salad Bar is bringing that trend. As Doha’s first fully stocked salad bar, this…

Grilled Chicken
45 د.إ
Chocolate Lava
10 د.إ
Grilled Pork
65 د.إ
Spaghetti with Grilled Mackerel
50 د.إ
Since fresh sardines are hard to find, we used mackerel for this delightful variation on the Sicilian pasta con le sarde (pasta with sardines).

Chicken in Teriyaki Sauce
57 د.إ
Its primary ingredients include soy sauce, brown sugar, garlic, ginger, honey and mirin. The word teriyaki refers to both a Japanese cooking technique as well as to the sauce.

Grilled Salmon Fillet with Salad
38 د.إ
Salmon skin salad is a simple salad of mixed baby greens and vegetables such as cucumbers and tomatoes, all topped with crisp or chewy grilled salmon skin.

Chicken Nuggets with Potato
30 د.إ
Invented in the 1950s, chicken nuggets have become a very popular fast food restaurant item, as well as widely sold frozen for home use.

Grilled Mackerel Steak
45 د.إ
The whole family loves this simple grilled mackerel dish, with its crispy, smoky skin, and juicy, flavourful flesh. It’s so easy to make and really delicious! .

Grilled and Fried Chicken
25 د.إ
Fried chicken has been described as being “crunchy” and “juicy”, as well as “crispy”. The dish has also been called “spicy” and “salty”. Occasionally, fried chicken is also topped with chili like paprika, or hot sauce to give it a spicy taste.

Beverages
Water
Plain / Sparkling
5 د.إ
Choice of Mocktail
Bluberry / Mojito / Margarita / Bloody Merry
12 د.إ
Non-alcoholic Beer
15 د.إ
Desserts
Ice Creams (Scoop)
Vanilla / Stawberry / Chocolate
5 د.إ
Cakes / Pastries
Black forest / Pinapple / Chcolate